Color | Name | Function/Usage |
---|---|---|
MONASCUS RED | - Replace 'Red Yeast Rice' / 'Ponceau 4R'. - More stable & concentrated (10x) than Red Yeast Rice. | |
MONASCUS YELLOW | Meat, tomato sauce, brewed soy sauces, bakery & compound seasoning sauces... | |
SORGHUM RED | Meat, milk products, bakery, compound seasoning sauces... | |
CARAMEL | Cola, beverages, seasoning sauce, condiments, bakery, biscuits... | |
PAPRIKA OLEORESIN | Meat, tomato sauce, brewed soy sauces, bakery & compound seasoning sauces... | |
TURMERIC EXTRACT | - Replace sunset yellow. |